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Product details
Large bamboo steamer, 30 cm in diameter, double-layered. Approximately 8 cm high, can hold a whole fish or large pieces of pork ribs. Neatly arranged bamboo strips for good ventilation. Reinforced with wire binding for durability. Can be placed directly on a large-diameter wok. Suitable for making large quantities of snacks for festivals or gatherings. Made from natural bamboo, non-toxic and harmless. Allow to air dry after use to prevent mold.
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Quick Comparison
| Bamboo Steamer Basket with Lid remove | Stainless Steel Stock Pot with Steamer remove | Ceramic Stock Pot with Steamer Basket remove | Two Tier Bamboo Steamer Basket remove | Stainless Steel Multi Tier Steamer Pot remove | Stainless Steel Food Steamer with Basket remove | |
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| Name | Bamboo Steamer Basket with Lid remove | Stainless Steel Stock Pot with Steamer remove | Ceramic Stock Pot with Steamer Basket remove | Two Tier Bamboo Steamer Basket remove | Stainless Steel Multi Tier Steamer Pot remove | Stainless Steel Food Steamer with Basket remove |
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| SKU | C260E2EA-353A-1DC4-4CB8-6F9048DD7DCB | 25AC70CA-D8E9-11F2-4E08-917379FD10C8 | 267E40F1-A36E-2145-A317-06F7D80704E6 | 6357E21E-88C0-8AA7-3A48-AAFAE760181A | B1C7CF83-F304-5987-7AC7-5110E597EE63 | FE255247-689B-3EA7-33A3-1FD9A451E67A |
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| Price | $35.99 | $33.99 | $38.99 | $28.99 | $49.99 | $31.99 |
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| Content | Large bamboo steamer, 30 cm in diameter, double-layered. Approximately 8 cm high, can hold a whole fish or large pieces of pork ribs. Neatly arranged bamboo strips for good ventilation. Reinforced with wire binding for durability. Can be placed directly on a large-diameter wok. Suitable for making large quantities of snacks for festivals or gatherings. Made from natural bamboo, non-toxic and harmless. Allow to air dry after use to prevent mold. | Large stainless steel pot, 16-quart capacity, approximately 30 cm in diameter and 22 cm deep. Includes a steamer inner pot and lid. 304 stainless steel body with a composite bottom suitable for induction cooktops. Exterior finish is blue or natural stainless steel. Can be used for cooking lobster, steaming crab, and making stock. Stainless steel tube handle with non-slip end. The lid is heavy and provides a good seal. The overall design is robust and durable. | This soup pot is made of heat-resistant ceramic with a non-stick ceramic glaze on the inner wall, preventing metal leaching. It comes with a stainless steel steaming basket for steaming vegetables. Wooden handles on both sides provide heat insulation and prevent burns. The bottom is a stainless steel composite base, compatible with gas stoves, electric stoves, and induction cooktops. The lid is glass with vents. With a 4-quart capacity, it's suitable for stewing meat and making soup. The steaming basket can be placed on the pot opening to steam buns and corn. Ceramic retains heat well, allowing it to simmer briefly after the heat is turned off. The glaze is smooth and easy to clean. | Classic bamboo steamer, 25cm in diameter, double-layer. Made from high-quality mature bamboo with good resilience. Spacious interior. Double layers can be stacked or used individually. Evenly spaced bamboo strips at the bottom. Suitable for all types of steaming. The microporous structure of bamboo absorbs excess moisture, keeping food dry. Soaking is required before use. Handmade, glue-free. | This universal three-tier steamer has a diameter of 28 cm and each tier is approximately 7 cm deep. It is made of 304 stainless steel with a wall thickness of 0.7 mm. The steaming holes are evenly spaced for good steam circulation. The handle is made of stainless steel with spot welding. The top lid is made of tempered glass. The bottom is magnetic, making it suitable for induction cooktops. It is lightweight and suitable for everyday use. The three tiers are removable for easy stacking and storage. | This 3.2-quart capacity pot is approximately 22cm in diameter and 12cm high. It comes with a stainless steel woven wire mesh steaming basket that can be placed on the rim. The bottom is composite, suitable for all cooktops. The handle is made of stainless steel and spot-welded. It's suitable for steaming vegetables and dumplings, as well as cooking noodles and soups. The glass lid has steam vents. The pot body is corrosion-resistant and durable. The steaming basket can be hung. |
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